Shotton Grange Supper Club 29th September

Shotton Grange Supper Club


Enjoy a fabulous 4 course choice meal in our new venue.

Beautifully decorated and newly open come along for a change to see the venue while tasting our carefully designed menu and accompanying drinks list.


 Saturday 29th September 2018

 Four Courses for £24.95 per person



 Smoked Chicken, Honey & Chilli Arancini, Beetroot Puree, Pea shoots

 Roasted Figs Wrapped in Parma Ham, Rocket & Blue Cheese

 Grilled Sardines, Pickled Slaw & New Potatoes, Sauce Vierge

 Roasted Celeriac Soup, Chorizo Oil, Sundried Tomato Beignets (v)



 Baked Fillet of Hake, Creamed Leeks, Roast Squash & Butter Beans, Sauté Potatoes, Basil Pesto

 Pearl Barley, Vine Tomato, Piquillo Pepper & Wild Mushroom Risotto, Aubergine Fritter, Truffle Oil (v)

 Pan Fried Venison, Parsnip Puree, Poached Blackberries, Charred Kohlrabi

  Grilled Rib of Beef, Oxtail & Horseradish Mash, Café Au Lait Butter, Watercress



 Black Cherry & Kirsch Fondant, Cherry Compote, Vanilla Bean Ice Cream

 Salted Caramel Tart, Ganache, Prune Puree, Blackmore Clotted Cream

 White Chocolate & Peanut Butter Clafoutis, Peanut Brittle, Banana Ice Cream

  Rhubarb & Ginger Crème Brulee, Shortbread


Followed By Tea, Coffee & Petit Fours


The Supper Club is a reservation only event. For reservations please email or call 01670 789 935.


For more information about The Parlour, contact us on 01670 789935
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